Pureland America’s organic, grass-fed beef products are made from American-raised cattle and assessed by a certified quality control specialist to ensure they are of the highest quality. Grass-fed beef products make an ideal addition to the diet of health-conscious consumers and those following the keto diet (a low-carbohydrate diet) for several reasons, including being lower in fat and higher in protein than conventional beef.
Keto dieters who eat grass-fed beef, especially when commencing the keto diet, reduce a loss of electrolytes from their body, a problem that can cause feelings of illness and that is commonly referred to as the keto flu. Another advantage of consuming grass-fed beef during the initial weight loss phase of the keto diet is that it supplies the body with three essential electrolytes (sodium, potassium, and magnesium), which are important to keep in balance. Grass-fed beef also supplies high levels of valuable fat-soluble vitamins A, D, E, and K, and the omega-6 fatty acid known as conjugated linoleic acid (CLA), which is known to modulate cholesterol and metabolism.